Post by jessicabussdin on Sept 6, 2012 4:20:05 GMT -5
A saucepan.
A glass of water
A spoon
We begin by pouring a glass of water in the saucepan over medium heat. Once we get the water from the pot and boiling, is poured sodium acetate slowly on the pan and stir gently with a spoon.
After 5 minutes, apagaremos the fire, and let the pot sit for the rest of sodium acetate to stay in the background and did not we get him ahead.
Once rested, pour the liquid from the game to go, and this in turn, we will introduce it in the fridge, leaving it there for about an hour.
Because once the timeout, we get the glass from the refrigerator and the glass will touch the liquid. Upon touching the mixture will solidify and we will have our dry ice.
The dry ice is produced from liquid CO 2, which expands at atmospheric pressure to produce carbon dioxide snow. This snow is pressed and finally compressed into dry ice in different formats (pellets, blocks, etc.). For more info, read about Dry Ice Manhattan.
A glass of water
A spoon
We begin by pouring a glass of water in the saucepan over medium heat. Once we get the water from the pot and boiling, is poured sodium acetate slowly on the pan and stir gently with a spoon.
After 5 minutes, apagaremos the fire, and let the pot sit for the rest of sodium acetate to stay in the background and did not we get him ahead.
Once rested, pour the liquid from the game to go, and this in turn, we will introduce it in the fridge, leaving it there for about an hour.
Because once the timeout, we get the glass from the refrigerator and the glass will touch the liquid. Upon touching the mixture will solidify and we will have our dry ice.
The dry ice is produced from liquid CO 2, which expands at atmospheric pressure to produce carbon dioxide snow. This snow is pressed and finally compressed into dry ice in different formats (pellets, blocks, etc.). For more info, read about Dry Ice Manhattan.